Microgreens Market Share, Size, Trends, Growth Factors, and Forecast 2025-2033

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According to the latest report by IMARC Group, titled “Microgreens Market Report by Type (Broccoli, Cabbage, Cauliflower, Arugula, Peas, Basil, Radish, and Others), Farming Method (Indoor Vertical Farming, Commercial Greenhouses, and Others), End Use (Residential, Commercial), Distribution Channel (Supermarkets and Hypermarkets, Retail Stores, and Others), and Region 2025-2033,” offers a comprehensive analysis of the microgreens market growth. The report also includes competitor and regional analysis, along with a breakdown of segments within the industrythe global microgreens market size reached USD 1,774.7 Million in 2024. Looking forward, IMARC Group expects the market to reach USD 3,271.6 Million by 2033, exhibiting a growth rate (CAGR) of 6.97% during 2025-2033. North America currently dominates the market, holding a significant market share of over 36.5% in 2024, mainly driven by increasing demand for fresh and nutritious food options.

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Latest Trends in the Microgreens Market:

The microgreens market is experiencing transformative shifts driven by changing dietary preferences, health consciousness, and innovations in agricultural practices. One of the most prominent trends is the growing consumer inclination toward nutrient-rich, organic, and sustainable food options. Microgreens, often hailed as “functional superfoods,” are gaining widespread recognition for their concentrated nutrient profiles and antioxidant properties. This growing awareness is influencing chefs, health enthusiasts, and home cooks to integrate microgreens into everyday meals, from salads and smoothies to gourmet dishes. Another notable trend is the surge in indoor and vertical farming, particularly in urban areas where traditional agriculture faces space and resource constraints. These advanced farming techniques not only allow year-round production but also ensure a controlled environment that enhances product quality and minimizes contamination risks. Hydroponics and aeroponics are being increasingly adopted to grow microgreens without soil, reducing water usage while maintaining optimal growth conditions.

Growth Drivers of the Microgreens Market:

The microgreens market is witnessing robust growth globally, propelled by a convergence of health awareness, technological innovation, and shifts in consumer behavior. A primary growth driver is the escalating demand for nutrient-dense food products that support immunity, digestion, and overall wellness. Microgreens, packed with vitamins, minerals, and bioactive compounds, cater to this demand and are being recommended by nutritionists and health professionals alike. This endorsement lends credibility and trust, significantly boosting consumer adoption. The market is further fueled by the increasing prevalence of lifestyle-related illnesses such as obesity, diabetes, and cardiovascular disorders, prompting individuals to seek preventive nutrition through functional foods. Microgreens are increasingly featured in wellness diets including keto, paleo, vegan, and detox regimens, further expanding their reach.

Future Demand Outlook for the Microgreens Market:

The future demand for microgreens is poised to surge as consumers, businesses, and governments align toward sustainable, health-oriented food systems. As public awareness of food as medicine continues to grow, microgreens are expected to play a central role in both personal and institutional nutrition strategies. Schools, hospitals, and corporate cafeterias are beginning to incorporate microgreens into their menus due to their high nutrient density and growing appeal as functional foods. This institutional adoption is likely to scale up demand considerably. At the consumer level, the trend of home-based microgreen cultivation is expected to gain even more traction, driven by increased interest in self-sufficiency, food security, and indoor gardening. User-friendly grow kits and educational content are empowering consumers to become growers, further expanding market participation.

Leading Key Players Operating in the Microgreens Industry:

  • 2BFresh (Teshuva Agricultural Projects Ltd.)
  • AeroFarms
  • Bowery Farming Inc.
  • Farmbox Greens LLC (Charlie’s Produce)
  • Fresh Origins, GoodLeaf Farms (TruLeaf)
  • Gotham Greens
  • Living Earth Farm
  • Madar Farms
  • Metro Microgreens
  • The Chef’s Garden Inc.

Current Trends in the Microgreens Market:

Current trends in the microgreens market reflect a significant shift in consumer preferences toward healthier and more sustainable food choices. One of the key developments is the growing popularity of microgreens as a home-grown produce option. With the rise of urban farming and DIY gardening, microgreens are increasingly being cultivated in households using simple grow kits, balconies, and indoor setups. This trend is supported by the broader movement toward food self-reliance and environmental consciousness. Health and wellness remain at the forefront of consumer behavior, with microgreens gaining traction for their dense nutritional content, including essential vitamins, minerals, and antioxidants. The rising integration of microgreens in plant-based diets, vegan lifestyles, and detox regimens is further reinforcing their demand across demographics.

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Key Market Segmentation:

Breakup by Type:

  • Broccoli
  • Cabbage
  • Cauliflower
  • Arugula
  • Peas
  • Basil
  • Radish
  • Others

Broccoli accounts for the majority of the market share due to its superior nutritional benefits and high consumer demand in health-conscious segments.

Breakup by Farming Method:

  • Indoor Vertical Farming
  • Commercial Greenhouses
  • Others

Indoor Vertical Farming accounts for the majority of market share due to its efficient land usage and ability to produce year-round yields. This method also reduces reliance on weather conditions.

Breakup by End-Use:

  • Residential
  • Commercial

Commercial accounts for the majority of market share due to high demand from restaurants and health-focused food services. The growing trend of incorporating microgreens into gourmet dishes has also bolstered demand.

Breakup by Distribution Channel:

  • Supermarkets and Hypermarkets
  • Retail Stores
  • Others

Retail stores account for the majority of market share due to easy accessibility for consumers. Additionally, the visual appeal of fresh microgreens in stores draws customer interest.

 Breakup by Region:

  • North America (United States, Canada)
  • Europe (Germany, France, United Kingdom, Italy, Spain, Others)
  • Asia Pacific (China, Japan, India, Australia, Indonesia, Korea, Others)
  • Latin America (Brazil, Mexico, Others)
  • Middle East and Africa (United Arab Emirates, Saudi Arabia, Qatar, Iraq, Other)

North America holds the leading position due to its advanced agricultural technologies and growing consumer interest in healthy eating trends. High disposable incomes also support the demand for premium microgreens.

Key Highlights of the Report:

  • Market Performance 
  • Market Outlook 
  • Porter’s Five Forces Analysis
  • Market Drivers and Success Factors
  • SWOT Analysis
  • Value Chain
  • Comprehensive Mapping of the Competitive Landscape

About Us:

IMARC Group is a leading market research company that offers management strategy and market research worldwide. We partner with clients in all sectors and regions to identify their highest-value opportunities, address their most critical challenges, and transform their businesses.

IMARC’s information products include major market, scientific, economic and technological developments for business leaders in pharmaceutical, industrial, and high technology organizations. Market forecasts and industry analysis for biotechnology, advanced materials, pharmaceuticals, food and beverage, travel and tourism, nanotechnology and novel processing methods are at the top of the company’s expertise.

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